Welcome and congratulations on joining our big family, you and your friends are going to love the fast food industry! Your brand new restaurant location will soon attract clients and we want it to be a success just as much as you do.
To ensure you're on the same page as us regarding customer satisfaction and employee well-being, here's a list of our values:
Locally sourced, fresh ingredients
We want our employees to be proactive and find short food supply chains for fresh and delicious ingredients. Walk around the backstreets and collect anything you think can be edible: your coworkers in the kitchen will find a use for it.
Oh, but it has to be fresh so you'll need to do this constantly, it's good to have someone specifically on this job!
Made-to-order and customizable
Customers want something that's been made with their preferences in mind, not some reheated junk: you'll get to use our top-of-the-art Slop Machine to turn all sorts of ingredients into delicious slop.
Your restaurant's menu may include some advanced cooking techniques like microwaving or toppings: you'll be sure to be stimulated as a chef in your kitchen!
Exercising for a healthy workplace
We believe your well-being is essential to serve customers with a smile. That's why we encourage our employees to exercise outside of business hours. Any injury received on company time will not be compensated.
On an unrelated note you may stack items as high as you'd like, building ladders, bridges, and even raccoon shacks if you believe it's relevant to the restaurant activity.
Growth: the essence of customer service
It can be daunting to launch a new fast food location and get swarmed with complex orders, so we're restricting your menu at first.
Serve enough customers and you'll unlock more advanced options on your menu such as bucket sizes, toppings, or drink!
Spend your hard-earned review points to improve your restaurant, your service, and yourself!
